Introduction:Back in 2017 many people in Bryant park learned about Russian dumplings, but one stand out recipe was the chicken pelmeni russian dumpling recipe, especially for kids. Discover how chicken pelmeni, a traditional Russian delicacy, has become a favorite among families and learn how to make these mouthwatering dumplings at home. This easy recipe will have your family asking for seconds!
Ingredients for Chicken Pelmeni:
- 1 lb ground chicken
- 1 small onion, finely chopped
- 1/2 cup breadcrumbs
- 1/4 cup chopped fresh parsley
- 1 egg
- Salt and pepper to taste
- 1 package dumpling dough (store-bought or homemade)
- Sour cream and fresh dill for serving
Instructions for Making Chicken Pelmeni:
- Prepare the Filling: In a large bowl, mix together the ground chicken, chopped onion, breadcrumbs, parsley, egg, salt, and pepper until well combined.
- Assemble the Pelmeni: Roll out the dumpling dough on a floured surface. Cut the dough into 3-inch circles. Place a small spoonful of the chicken mixture in the center of each circle. Fold the dough over the filling and pinch the edges to seal.
- Cook the Pelmeni: Bring a large pot of salted water to a boil. Carefully drop the pelmeni into the boiling water. Cook for 8-10 minutes or until they float to the top and are cooked through.
- Serve: Remove the pelmeni with a slotted spoon and serve with sour cream and a sprinkle of fresh dill.
Conclusion: Chicken pelmeni offer a delightful twist on traditional frozen chicken dumplings, bringing a touch of Russian flavor to your table. This simple recipe is perfect for busy weeknights and will surely become a family favorite!
Looking for an easier option? Check out our frozen chicken pelmeni, perfect for a quick meal with authentic Russian flavor.
