We’ve gathered the top 10 most popular pelmeni recipes with ratings, cooking times, and helpful notes to summarize what makes these recipes special and what people are saying about them. Need to buy frozen pelmeni? Daa! Dumplings ships organic frozen pelmeni nationwide!
#1. Mom's Dish Russian Pelmeni (Meat Dumplings)
By Natalya Drozhzhin
Users generally love this recipe for its flavor and simplicity. Many share tips on ingredient substitutions and cooking techniques, while some successfully adapt it for gluten-free options. The supportive community enriches the cooking experience with shared insights.
Reviews/Votes: 6549+
Servings: 14
Prep Time: 1 hour
Cook Time: 20 mins
#2. Russian Pelmeni Recipe + New Dough!
By Natasha of NatashasKitchen.com
Most users are really enjoying this delicous Russian pelmeni recipe, especially the dough’s improved texture and flavor. Many find the tips and tools helpful for tackling the usually labor-intensive process. While a few prefer traditional variations, the overall vibe is all about how tasty and versatile these dumplings are!
Reviews/Votes: 91+
Servings: 180
Prep Time: 2 hrs
Cook Time: 10 mins
#3. Pelmeni (Russian Dumplings)
By Peter Kolesnichenko
The feedback on this recipe is overwhelmingly positive! Home cooks are thrilled with the dough's texture and ease of preparation, often mentioning how it reminded them of cherished family recipes. There are also interesting variations shared, like using cheddar cheese and dill, which highlight the creativity and personal touches people are bringing to this classic dish.
Reviews/Votes: 32+
Servings: 0
Prep Time: 2 hrs
Cook Time: 10 mins
#4. Siberian Dumplings Pelmeni
By Julia Frey (Vikalinka)
This frozen pelmeni recipe uniquely combines beef and pork for a rich, flavorful filling, enhanced by fresh herbs like dill and parsley. The option to pan-fry the boiled dumplings adds a delightful golden crispiness. It’s a wonderful blend of tradition with a creative twist!
Reviews/Votes: 30+
Servings: 12
Prep Time: 1 hr
Cook Time: 15 mins
#5. Russian Pelmeni
This meat dumpling recipe is praised for its simplicity and deliciousness, with tips to finely mince and sauté onions for extra flavor. A recommended dipping sauce combines sour cream with a splash of vinegar, and flouring the dumplings before freezing prevents sticking. It's a fantastic dish that brings families together in the kitchen and at the table!
Reviews/Votes: 21+
Servings: 12
Prep Time: 1 hr
Cook Time: 20 mins
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#6. Russian Meat Dumplings (Pelmeni)
This one is a stands out for its authentic take on pelmeni, combining juicy beef with sautéed onions and garlic for a flavorful filling. The emphasis on making these dumplings a family affair highlights their cultural significance, turning cooking into a cherished social event. Plus, the tip to batch freeze ensures that you can enjoy these delicious dumplings anytime, making them perfect for busy days or surprise guests!
Reviews/Votes: 13+
Servings: 12
Prep Time: 30 mins
Cook Time: 15 mins
#7 EASY Pelmeni (Meat Dumplings)
Number 7 stands out for its authentic Ukrainian heritage, using a convenient pelmennitsa for perfectly shaped dumplings. Users appreciate its adaptability, sharing variations like cooking in broth or customizing the filling. The option to freeze extras makes it a practical choice for quick, hearty meals later on!
Reviews/Votes: 7+
Servings: 16
Prep Time: 1 hour
Cook Time: 5 mins
#8 Pelmeni
Cherished for its tender dough, users rave about the ease of handling and delicious results. Comments reflect a sense of community, with many sharing tips and personal touches, like experimenting with different fillings or cooking methods. The recipe’s adaptability and the supportive feedback create a warm atmosphere for both seasoned cooks and newcomers!
Reviews/Votes: 5+
Yield: 150-200
Prep Time: 2 hours
Cook Time: 20 mins
#9 How to Make Russian Pelmeni
This guide to making Russian pelmeni beautifully captures the dumplings’ rich history and the joy of preparing them together. It walks you through crafting the dough and filling from scratch, making it perfect for whipping up large batches to freeze for later. Alissa also shares personal tips and serving suggestions, making it clear that these comforting dumplings are a beloved dish you can enjoy all year round!
Reviews/Votes: 1+
Servings: 8-10
Prep Time: 2 hours
Cook Time: 25-45 mins
#10 Pelmeni (Meat-Filled Siberian Dumplings)
This one is all about cozy family traditions, making and enjoying dumplings together. It features a tasty vinegar dipping sauce that adds a special touch. Plus, these dumplings freeze well, so you can have a warm meal ready whenever you want!
Reviews/Votes: 0
Yield: About 70 pelmeni
Prep Time: 45 mins
Cook Time: 8 mins
